CAMPTON PLACE
RESTAURANT

Those with an eclectic palate will love Chef Srijith Gopinathan’s Cal-Indian menu at the Michelin-starred restaurant Campton Place Restaurant, where a European-Californian sensibility combines with a Spice Route influence to result in a mélange of flavours. The elegant dining space and exceptional service make this one of the best fine-dining restaurants in San Francisco.

The jewel in our fine-dining crown is our eponymous Michelin-starred restaurant that serves a unique Cal-Indian cuisine. Chef Srijith Gopinathan is changing the architecture of California cuisine as he blends California fresh ingredients and the use of its smoke, fire and brining techniques with India’s multi-faceted regional dishes, aromatics and traditional spice blends.

EXECUTIVE CHEF

SRIJITH
GOPINATHAN

Alumnus of the Culinary Institute of America, Chef Srijith’s unique Californian-Indian cuisine at Campton Place Restaurant earned him a coveted Michelin star recognition eight years in a row.

Q What are your accolades

8 U.S. Hotels with Michelin-Starred Restaurants
Robb Report

June 26, 2017

14 of SF’s best Hotel Bars and Restaurants

June 22, 2017

4 Best Kept Secrets SF Restaurants

October 1, 2016

Best Indian Restaurants in San Francisco

September 20, 2016

Asian Pacific Show - Taj Campton’s Srijith Gopinathan

August 15, 2016

A Two-Star Michelin Chef Shares His Dining Favorites

July 8, 2016

Q Do you have Special Occasions

Yes We have an An Exquisite Backdrop for Special Occasions

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  • Monday07:00 AM - 10:30 AM
  • Saturday07:00 AM - 11:00 AM
  • Sunday07:00 AM - 11:00 AM
  • Thursday06:00 PM - 08:00 PM
  • Friday06:00 PM - 08:00 PM
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