Located on the second floor of the iconic One Kearny building in downtown San Francisco, the West Coast restaurant opened its doors in November 2012 and is a stunning 10,000 sq ft space that accommodates up to 170 guests.
Hakkasan San Francisco overlooks the bustling Market and Geary Streets, and benefits from natural light during the day and softly-lit hand-blown glass pendants at night, with an impressive bronze V-shaped bar as the restaurant’s centre piece.
Featuring two private dining rooms, the menu includes Hakkasan signature dishes as well as an extensive tea menu and innovative cocktails made with hand-pressed juices.
Hakkasan San Francisco is open Monday-Saturday for lunch and dinner, with extended brunch hours on Saturdays.
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